recipes

pasta with caramelized onions, cherry tomatoes, and capers
olive oil ricotta plum cake
sauteed kale and quinoa skillet
miso for one
one pan Mexican quinoa
gremolata
avocado egg salad
pasta all'amatriciana 
mushroom leek strata

the best carrot cake ever with lime mascarpone icing
winter sangria
apricot raspberry almond crumble (gluten-free)
quinoa oatmeal for the week
tomatoes with pesto vinaigrette
orzo risotto with sausage and herbs
jumbalaya: a new staple
curry cauliflower soup with roasted chickpeas